Griddle Grill Pan

A dual-fuel cooking surface engineered for campfire grilling and induction stovetop compatibility.

34cm Diameter Cooking Zone
Accommodates 12-16 burger patties or 4 ribeye steaks simultaneously. Anodized black surface ensures even sear marks.

6-Layer Nonstick Coating
PTFE/PFOA-free ceramic reinforcement resists meat protein adhesion. Clean with minimal wiping post-cooling.

Rapid Thermal Conductivity
3mm cast aluminum core distributes 15,000 BTU heat evenly. Surface temperature drops below 150°F within 120 seconds of removal from heat source.

Campfire-to-Kitchen Transition
Withstands direct flame contact (600°F max) while maintaining induction responsiveness. Foldable teak handle reduces storage profile by 40%.

Wooden handle
Remove teak handle before heating. Prevents scorching (max. 380°F wood tolerance) while maintaining 600°F grilling capacity.

• Capacity: /
• Dimensions: 34cm diameter cooking space
• Weight: 800g / 1.8lb
• Load bearing: /

Clean up after each use. Not dishwasher safe.